Do you like “Curry Bread”? (Souvenir series 2)

1. Can You Make Curry Bread Just by Spreading and Toasting It?

“Nutte Yaitara Curry Bread” (“Spread and Toast for Curry Bread”) is exactly what its name suggests—a spread that turns ordinary bread into curry bread just by applying and toasting it.

At first, I was skeptical. It was often sold out whenever I visited the store, making it even harder to get my hands on. But when I finally managed to buy one and give it a try, I was blown away by its authentic taste! It was way beyond what I expected from just a spread. KALDI never fails to impress!

2. What Is “Nutte Yaitara Curry Bread”?

Sold at KALDI Coffee Farm (hereafter referred to as KALDI), “Nutte Yaitara Curry Bread” is a curry-flavored cream spread. It is available at room temperature in stores. The packaging advises storing it below 30°C (86°F) and away from direct sunlight before opening, making it easy for tourists to take home as a souvenir. If refrigerated, the spread hardens, so it’s best to take it out and bring it back to room temperature before using it. When fresh from the store, it has a soft, creamy consistency.

The spread has a slightly grainy texture and contains dried mashed potatoes, dried onions, and curry seasoning.

To use, spread a thin, even layer over the bread. Applying too much can make it overly oily, so a light spread works best. Before toasting, the spread smells of curry but also has a slight oily scent, making you wonder, “Will this really turn into curry bread?”

All you need to do next is toast it until golden brown. About 2 minutes at 1000W works well, but as toaster strengths vary, it’s best to keep an eye on it while toasting.

3. Ready in 3 Minutes! Crispy, Delicious Curry Bread

Before toasting, you might be doubtful if it will really taste good. But once toasted, the spread turns golden brown, and the aroma transforms into a rich, roasted curry scent—making it look and smell absolutely delicious!

The surface becomes crispy, mimicking the crunchiness of real curry bread. The savory curry flavor pairs perfectly with the bread, creating an irresistible bite.

The crunch, the fragrant curry, and the ease of preparation—it only takes three minutes! No wonder this product is so popular.

4. Fun Ways to Customize Your Curry Bread

What pairs well with curry bread? Cheese and eggs!

The easiest option is to place a slice of cheese on top, but this can make the surface less crispy. A better alternative is to sprinkle grated cheese, which has less moisture and keeps the crispiness intact.

If you want to add eggs, try using slices of hard-boiled eggs. Get creative and find your favorite way to enjoy it!